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Marco's background of experience in the restaurant business includes being the chef of Piatti's restaurant in Yountville.
In March of 1991 Pasta Prego Trattoria opened with Marco as Chef/Owner.
Pasta Prego offers Northern Italian and Mediterranean cuisine. Pasta Prego has been recognized as one of Napa Valley's finest restaurants. Pasta Prego has been named "Best Italian Restaurant" in Napa Valley on several occasions.
Richard is a 5th generation
Napan who's family name
has been growing grapes in the same soil, same spot
in the Stag's Leap area since the late 1880's. Richard invites
you to come to Pasta Prego and taste some of Napa Valley's finest
wines, as well as a select few imports.
Revised - 04/06/2004 8:27 PM Copyright © Weedie's Web Creations Inc. |